Foods of fire can be a great enhancement for your breakfast dish. Take Strawbanero with pancakes and waffles for example. Get some fresh Strawberries, about 20 will do, and cut them up into small 1/2" pieces. Then mix them with about a half jar of Chili Dawg's Strawbanero and 1/8 cup of luke warm water. Mix well to ensure the Strawbanero and Strawberries are blended together in a sauce consistency. Add more water to get the saucey consistency to your liking.
Be sure to have already buttered your pancakes and/or waffles and that they are still hot. Then, and here is the great part, pour several large tablespoons of your Strawberry mixture over your pancakes or waffles. It is fabulous!
We don't have you yet? After applying the mixture, just add a few tablespoons of your favorite syrup and top it off with a dash of whipped cream. This is to die for!
This mixture is also good with a ham steak with your pancakes or waffles. Just use it as a glaze on your ham.
Now let's see how many people are really reading this blog. The first person who can come up with an acceptable name for this recipe (i.e. like with did with the Dawg Sundae), will get two free jars of Chili Dawg's Foods of Fire Strawbanero. So act fast!
Judging will be next Saturday morning, October 15th, over a joint breakfast with our development team. So e-mail your entry today to chilidawg@huntel.net. Use the word Strawbanero in your subject line.
You know you can use this same approach with Razbanero, Peachbanero and Mangonero. Hablemeno requires no fruit. It is that good on its own!
Chef Dawg
PS Happy Birthday to daughter number one today!
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